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Fant seasoning mix for delicacy cream sauce

Creamy sophistication

If you were to portray elegance on a plate, it would be Fant Delicacy Cream sauce. With a rich cream base, it is quick to prepare with a luxurious but delicate flavour, and a milk texture that is the perfect accompaniment to so many different dishes, including meat, vegetables and fish. Elegance and simplicity have always gone hand in hand, even in the kitchen!

Summary

  • No added flavour enhancers

Preparation

1. Mix contents of packet with 300 mL warm water and whisk until sauce comes to a boil.
2. Cook for 3 minutes over low heat, stirring constantly.
3. Serve prepared sauce with the dish of No added flavour enhancers your choice.

Ingredients

cream powder 20% (milk), wheat flour, corn starch, palm fat, iodised salt (salt, potassium iodate), skimmed milk powder, red lentil flour, dried onion 3.6%, dried tomato, yeast extract, sugar, dried mushrooms, sweet paprika, garlic, flavouring, lactose, dried carrot, spices, milk proteins, dried beef extract, colouring (paprika extract), citric acid.
May contain traces of celery and egg.

Storage: keep in a dry place at room temperature.
Shelf life: 12 months.
Packaging: bag 40 g.

Nutritional values

Energy value

322 kcal / 1360 kJ


Fats

2.6 g


Saturated fatty acids

0.3 g


Carbohydrates

33 g


Sugars

28 g


Fibers

9.2 g


Protein

15 g


Salt

8.1 g


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